Polish, Swedish or German...

Smoked Polish
...A savory smoked sausage, rich in flavor.  Ideal
for grilling.

German Style Bratwurst...A classic German sausage with a hot
dog like texture; very mild in flavor but great when topped with
German mustard and sauerkraut.

Swedish Potato Sausage...The original recipe, passed down
from generation to generation, this sausage is one third pork, one
third beef and one third potato. A unique flavor experience that will
not disappoint!

Beer Suggestion...

A Pilsner or an American style ale